Roasted red peppers with home grown tomatoes, anchovies and garlic for lunch today. I put the recipe together for @refinery29 London last year, and you can find a link to it in the ‘Recipes’ section of www.rachelphipps.com!
Big love to the guys at @visitcalifornia for gifting me some of my favourite @benefitcosmeticsuk b.right skincare products in miniature (special love for the Refined Finish Facial Polish & Total Moisture) at the #dreambigawards last night! #liketkit www.liketk.it/abCm @liketkit
Massive love to the guys at @visitcalifornia for recognising me as a food writer. Los Angeles is where I fell in love with food writing, so to win at the #dreambigawards means more than you could possibly imagine. #california #westcoastbestcoast (at The Guardian)
Love seeing my blog posts as print outs! #dreambigawards #visitcalifornia
#granarysquare chilling by Regents Canal. (at Granary Square)
I’ve launched a new column reviewing cookbooks today on the blog. ‘Cookbook Corner’ will feature both new releases and some of my old favourite, and I’m kicking off proceedings with a review of Rosie Ramsden’s new book The Recipe Wheel. Also click through for a Raw Courgette Bruschetta with Lemon & Chilli recipe, inspired by the book.
A sneaky little sneak peak of what I have planned for Friday on the blog!
Awesome blogger Amy Liz has launched a Great British Blogger Bake Off (complete with star baker & a prize), be sure to take part!